7901 Oceano Avenue Jessup, MD 20794 410/799-0141 RETAIL Frank's Seafood Unit 7901-B Joanne Choate, Owner PH: 410/799-5960, 1-800-287-5960 ~ FAX: 410/799-0327 Website: www.franksseafood.com Specialties: January-March: fresh Maryland rock fish June-August: fresh Maryland soft shell crabs June-November: Maryland hard shell crabs, live or steamed hot to order. Free delivery for crab feasts September-March: oysters-shucked or in the shell New Year's Eve: live lobsters, fresh and frozen seafood Services: fish cleaning at no charge. Hours of Operation: Mon, Tues. & Wed. 9-5, Thurs. & Fri. 9-6, Sat. 9-5, Sun. 12-5 (Closed Sundays, January until Mother's Day) WHOLESALERS General Hours: Monday - Saturday, 4:30 a.m. - 10:00 a.m. Closed Sundays Please contact individual companies for additional hours. Congressional Seafood, Inc. Units 14, 16, 18, 20, 22, 24 Thomas Spencer, President Tim Sughrue, Seafood Specialist Dave Simpson, Seafood Specialist PH: 410/799-8626, 301/621-1933, 800/991-8750 ~ Fax 301/596-3975 Website: www.congressionalseafood.com Specialties: High quality seafood products for the institutional trade.
E. Goodwin & Sons, Inc. Units 36, 38, 40, 42, 44 Edward L. Goodwin and Louis F. Goodwin, Owners Ed Jr., Tom, Ben, Larry, Ritchie, Joe, John, Jou Jr., Sales PH: 410/799-5300, 1-800-462-9426 ~ FAX: 410/799-2754, 410/799-8056 E-mail:
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Specialties: All varieties of fish, crab meat, live crabs & lobsters, shrimp, clams, oysters & scallops (fresh and frozen). Services: Discounts to all clubs and organizations. Supermarket "ad" programs a specialty. Martin Seafood Company Units 46, 48, 50, 52 Billy Martin, President PH: 410/799-5822 ~ FAX: 410/799-3545 Web Site: martinseafoodco.com Specialties: Full line of seafood. Services: Specialize in serving white table cloth, center of the plate restaurants. J.J. McDonnell Co., Inc. Units 26, 28, 30, 32, 34 George McManus, III, President Barry Angardi, Purchasing Mary Hartley, Controller Kathy Esposito, Quality Control PH: 410/799-4000 ~ FAX: 410/799-8984 Web Site: www.jjmcdonnell.com Specialties: Full line distributor of seafood. Fresh and frozen, wild and farmed, filet and whole, finfish and shell fish, fresh and frozen from around the world! Services: Serving white table cloth restaurants, local taverns, retail seafood outlets, retail chains, caterers and other wholesalers throughout Baltimore, Maryland, Washington, D.C., and Northern Virginia. NAFCO Wholesale Fish Dealers Units 6, 8, 54, 56, 58, 60 Stanley Pearlman, Managing Director William (Billy) Gunthier, General Manager Randy, Mark and Neil, Seafood Specialists PH: 410/799-7655, 301/621-2285 ~ FAX: 410/799-1394 Website: www.nafcofish.com Specialties: Full-line – USDC & FDA inspected Pinnacle Brands, LLC Units 10, 12 Steve Himelfarb PH: 410/799-1001, 301/654-1951 ~ FAX: 410/799-5018, 301/654-4453 Specialties: Full line of seafood and smoked fish. Services: Value added processing, manufacturing, sourcing, importing/exporting and consulting. Pray Trucking Units 6, 8, 36A PH: 410/799/7340 ~ FAX: 410/799-0025 Reliant Fish Company Units 62, 64, 66, 68 Patrick Welsh, Jr., President PH: 410/799-7555 ~ FAX: 410/799-8255 Specialties: Full line of fresh seafood. Victory Packaging Breezeway Phill Nehring, President PH: 410/684-2800~ FAX: 410/684-2067, 800/798-0942 OTHER ACDS 7901-A Oceano Avenue
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